Restaurant life on The Embarcadero has never been more exciting – Charles Phan opened Hard Water recently and Loretta Keller has two new spots at the Exploratorium. And right in between the two is Michael Chiarello’s first venture into San Francisco, Coqueta.
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Restaurant life on The Embarcadero has never been more exciting – Charles Phan opened Hard Water recently and Loretta Keller has two new spots at the Exploratorium. And right in between the two is Michael Chiarello’s first venture into San Francisco, Coqueta.
Read More